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The Mason Jar Pantry
Vanilla Collection (coming soon)
Discover the difference real vanilla beans and carefully selected spirits can make. Our small-batch vanilla extracts are available in four distinctive combinations—from the familiar richness of Madagascar vanilla to the delicate, floral character of Tahitian vanilla. Each variety brings its own beautiful flavor to cookies, cakes, frostings, custards, beverages and more.
Madagascar Vanilla with Tito’s Vodka
Rich, smooth and wonderfully versatile, Madagascar vanilla delivers the classic flavor bakers know and love. Tito’s Handmade Vodka provides a clean, neutral base that allows the vanilla’s creamy, sweet and full-bodied character to shine. An excellent everyday choice for cookies, cakes, brownies, frostings and homemade desserts.
Madagascar Vanilla with Traveller Whiskey
Classic Madagascar vanilla meets the warm character of Traveller Whiskey in this rich, distinctive extract. Notes of caramel, oak and gentle spice complement the vanilla’s naturally creamy flavor, adding wonderful depth to chocolate desserts, pecan pies, bread pudding, caramel sauces and holiday baking.
Tahitian Vanilla with Tito’s Vodka
Delicate, fragrant and beautifully aromatic, Tahitian vanilla is known for its floral and lightly fruity character. Tito’s Handmade Vodka provides a clean base that lets those elegant flavors take center stage. Especially lovely in whipped cream, frostings, custards, cheesecake, ice cream and other recipes where vanilla is the star.
Tahitian Vanilla with Buffalo Trace Bourbon
Floral Tahitian vanilla and Buffalo Trace Bourbon create a beautifully layered extract with notes of fruit, caramel, warm spice and oak. This premium pairing adds an elegant depth to custards, chocolate desserts, fruit recipes, bread pudding and special-occasion baking.
***Vanilla is made in small batches. While supplies last.
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